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Browse Cocktails

Every recipe in the catalog — filter by flavor to find your next pour.

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Alexander

The original gin-based version of the Brandy Alexander.

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Amaretto Sour

The amaretto sour is a cocktail that balances the sweet, nutty flavor of amaretto with fresh lemon juice, finished with a frothy egg white foam. A splash of bourbon adds depth and keeps it from being too sweet. Bright, smooth, and easy to drink.

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Amen

A classic cocktail with fernet vallet, montenegro, lime juice, and turbinado sugar

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Americano

A low-ABV Italian aperitivo with Campari and sweet vermouth.

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Angel Face

A balanced Prohibition-era gin cocktail with apple and apricot brandy.

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Aperol Spritz

A vibrant, refreshing Italian aperitivo combining bitter-sweet orange liqueurs with crisp, bubbly prosecco.

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Arnold Palmer

Half iced tea, half lemonade — the porch-swing drink for a hot afternoon.

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Aviation

A floral gin sour with maraschino and crème de violette

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B&B Iced Coffee

A caffeinated take on the classic B&B. Mixed with cold brew and topped with whipped cream and nutmeg.

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Batch Margarita

A classic Mexican cocktail with tequila, lime, and orange liqueur. This format makes roughly 25 servings.

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Bee's Knees

A honeyed Prohibition-era gin sour.

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Bellini

A delicate Italian aperitivo with prosecco and peach purée

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Berry Basil Smash

Muddled blackberries and basil, tart and jammy with a herbal finish.

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Between the Sheets

A boozy Prohibition-era sour with rum, brandy, and triple sec.

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Bitter Giuseppe

A classic cocktail with cynar, sweet vermouth, lemon juice, and angostura bitters

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Black Russian

A simple, strong vodka and coffee liqueur sipper.

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Black Stallion

A classic cocktail with dark rum, sweet vermouth, fernet branca, and campari

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Blood and Sand

A classic Scotch cocktail combining blended Scotch, sweet vermouth, cherry liqueur, and orange juice, delivering a smooth balance of smoky malt, rich cherry, herbal sweetness, and bright citrus.

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Bloody Mary

A savory brunch classic with vodka and spiced tomato juice.

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Blue Hawaii

A vibrant, tropical rum and blue curaçao cocktail.

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