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Coupe

Mary Pickford

Sweet · Fruity

A pre-Prohibition tiki-adjacent rum cocktail with pineapple and maraschino.

Ingredients

Make first: Grenadine

Garnish

Instructions

0 of 4 done
  1. 1.Add all ingredients to a shaker tin with ice.
  2. 2.Shake until well chilled.
  3. 3.Strain into a coupe.
  4. 4.Garnish with a brandied cherry.

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