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Amaretto Sour
Sweet · Vanilla
The amaretto sour is a cocktail that balances the sweet, nutty flavor of amaretto with fresh lemon juice, finished with a frothy egg white foam. A splash of bourbon adds depth and keeps it from being too sweet. Bright, smooth, and easy to drink.
Zutaten
Zuerst zubereiten: Simple Syrup
Garnitur
Anleitung
0 von 4 erledigt- 1.Add all ingredients to a shaker tin and dry shake to emulsify the egg.
- 2.Add ice to the tin and shake again.
- 3.Strain into a coupe.
- 4.Some people skip the egg white, but it adds a really nice frothy layer to the top of the cocktail (you can sub Aquafaba for the egg white for a vegan version).
