Irish Coffee

Acidic · Caramel

A warm coffee cocktail with Irish whiskey and cream (You can sub the 4oz of hot coffee for 2oz of espresso and 3-4oz of hot water).

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1.Stir whiskey, coffee (or espresso and hot water), and sugar in a heatproof glass or mug.
2.Float cream on top.

A riff on the classic White Russian with benedictine, creme de cacao, heavy cream, vodka, and cold brew concentrate

A light, floral whiskey cocktail combining Irish whiskey and elderflower liqueur with a bittersweet quinquina finish.

A hot coffee cocktail of dark rum, coffee liqueur, and creme de cacao.